Job Description

Job Description

Job Description

OTB Bicycle Café in Bridgeville, PA is looking to hire a strong executive chef to lead our culinary team. This is a management position that will require both culinary and administrative experience. Managing all aspects of the kitchen including, product procurement, food preparation, cooking and staff management.

The successful candidate will be hard working, dedicated and have experienced in a high volume causal restaurant.

Responsibilities

1. Ability to Lead a Kitchen

• Must have excellent communication and interpersonal skills.
• Must be able to lead a team of experienced and unexperienced staff, providing guidance and support.
• Must be able recruit, hire, train, develop, motivate, schedule and discipline in order to achieve a well functioning, reliable team
• Must be able to communicate with your peers, subordinates, and superiors appropriately to facilitate a respectful environment.

1. Ability to achieve profitability goals.

• Must be able to schedule and forecast staffing needs to achieve appropriate labor costs.
• Must be able to adapt to changing levels of business and seasonally reduce or increase staff as necessary.
• Must be able to consistently and accurately manage inventory levels and reliably place food orders.
• Must be able to manage and control food cost with oversight on inventory levels, food waste, employee meals, etc.
• Stay up to date with culinary trends to continuously improve our offerings.
• Must be able to professionally collaborate with ownership/management to produce special offerings and seasonal promotions.

1. Ability to obtain and maintain a safe and sanitary kitchen.

• Must be SERVSAFE certified
• Must facilitate and maintain a food safe environment with respect to proper food storage, food handling and food service practices.
• Must be able to oversee and improve upon kitchen functionality and organization.

Qualifications and Competencies

• Two (2) years experience working as a sous chef or executive chef
• unwavering reliability.
• Open availability, ready to work a variety of shifts.
• Strong knowledge of kitchen equipment, processes, and health and safety guidelines
• Ability to work in a fast paced environment while maintaining high quality product and professional demeaner.
• Able to delegate tasks effectively and assist when needed
• Adaptable to high traffic kitchen volume
• Ability to lift 50lbs
• Ability to maintain excellent relationships with staff and guests alike.

Benefits

• Competitive salary based on experience.
• Health insurance
• Dental insurance
• Paid time off

If you are an experienced culinary professional who thrives in a fast paced environment, we would love to hear from you. Join our team and showcase you talent as our new Executive Chef.

Available shifts and compensation: We have available shifts all days of the week. Compensation depends on your experience.

About OTB Bicycle Cafe: OVER THE BAR BICYCLE CAFE is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Learn more about us at

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